Add an authentic flavour to all curry preparations with Kachi Ghani Mustard Oil, which is made from superior quality mustard seeds that keep the delectable aroma intact. Traditionally made using the finest mustard seeds, it has a strong fragrance that adds to the flavour of dishes cooked in it. It can be used in fresh pickles as it keeps them fresh for longer. This healthy cooking oil is designed specifically to deliver a sharp taste without strong pungency.
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